Friday, March 27, 2009

Recipe: Whole Wheat Apple Raisin Bread

My recipe for whole wheat apple raisin bread

1/4 c Apple sauce
1 1/8 c Whole wheat flour
½ c. raisins
1 1/8 c Bread flour
1/2 ts Cinnamon
1 tb Dry milk
2/3 c Water
1 ts Salt
1 ts Dry yeast
1 tb Butter

Put ingredients in bread machine in order suggested by manufacturer. Select whole wheat.

I set the timer on this so that it’s ready about 15 minutes before I want to serve it. I then remove it from the pan and let cool for a few minutes, then slice and butter.

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