My recipe for Sour Cream Chicken
4-5 Boneless, skinless chicken breasts
Seasoned Salt
16 oz container sour cream
Bread Crumbs
Preheat oven to 350 degrees. Cut the chicken breasts in half, place in pan. Sprinkle with seasoned salt. Spoon sour cream over each half breast. Cover sour cream completely with bread crumbs. Bake in 350 degree oven 30-40 minutes, until breasts are done.
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