Recipe: Creamy Ham and Cheese Salad

Cheesy Ham Salad

16 oz elbow macaroni

4 c. cubed velveeta

1/2 c. milk
1 c. ham, cubed
1 c. celery slices
1 c. Miracle Whip
4 Tbsp. green onion slices

Cook macaroni as directed on package. Drain, add milk and velveeta, and heat over low heat, stirring often, until cheese is melted. Add all other ingredients. Serve warm or cold.